Application

Several different species of astragalus have been used in medieval monastic medicine as a remedy for coughs and indigestion. Presumably, some of the species used can be grown in Denmark.

Coffee – Astragalus grows well in this country. It was previously cultivated on quite large areas. The seeds were used as a coffee substitute under the name Swedish coffee. The taste was considered to be better than the taste of chicory, which was otherwise the most widely used coffee substitute.

Ingredients

No information found.

Coffee - Astragalus Astragalus baeticus L.
Coffee – Astragel
Astragalus baeticus L.
Photo of page in Joachim Burser's herbarium.

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